NEW RECIPES

We are starting with new recipes for 2025. A growing recipe file with my new creations added weekly. Check out my Exciting new recipes.

Chef Mike & Koji

Lobster Fra Diavolo Recipe - by Kojicooks

LOBSTER FRA DIAVOLO This is an excellent method for preparing both lobster and pasta. I'm using Vesuvio Pasta, but Calamarata, Paccheri,...

May 62 min read

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ASIAN FRENCH TOAST This is an exceptionally simple yet impressive recipe for Asian French Toast. In this version, I use Chinese Scallion...

Apr 302 min read

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STEAM - BAY SCALLOP AND RICE I am gradually developing a new Kojicooks category called STEAM. Steaming is a fantastic cooking method—it’s...

Apr 282 min read

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CAULIFLOWER AND CHEESE SOUP This sophisticated soup is sure to impress, prepared in advance and topped with small croutons, extra virgin...

Apr 241 min read

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GRILLED SHRIMP COCKTAIL The versatile shrimp cocktail has officially returned to popularity. We've been offering shrimp cocktail for...

Apr 241 min read

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